I love mashed potatoes. They can be creamy, buttery, or even onion-y and garlic-y. With the perfect gravy... yum! I decided to make mashed potato pizza. I made this less than two weeks ago with a few friends, but my friend Angela did most of the cooking as the rest of us watched. It came out so well that today I decided to give it a go!
My camera is still broken so excuse the bad quality webcam pictures!
Recipe below the cut:
Monday, January 2, 2012
Subscribe to:
Posts (Atom)

